| Garlic bread?! | |
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Kenwan Obiobi - Student |
Garlic bread Maaaaaaaaaaaaaaadnessss 4tw!!!!!!!!!! its certainly a great invention isnt it? I mean, quite frankly, i couldnt live without it  NICE RECIPE WICCO BTW!!! PWNED MINE!! MEH! Post your feelings on the subject here and feel kinda HONOURED that your part of the garlicy maaaaadness.... Ok? Garlic Bread?! EDIT: Heres the NEW recipe once again, thanks wicco  Quote: Stuff you will need to make Wicek's Garlic Bread: * 1 Loaf of Nice Italian Bread. (If you can't find a nice loaf of Italian bread then French bread will do as well, but just don't tell anyone it's French bread, maybe they won't notice  * Fresh Parsley (This is Important!! It MUST be Fresh Parsley!) * Garlic of coarse! * Butter - Real Butter (none of that margarine stuff!) - One whole stick! * Sweet Basil, Garlic Powder, and Oregano (You will also need patience and concentration to make perfect Garlic Bread. The really crucial part is when you have the bread under the broiler, you really have to pay attention at this point, it can go to not quite crunchy enough, to burnt uneatable Garlic Bread in no time at all...) ... ...... ~ See below for VERY detailed recipe instructions... OK, are you ready? Here we go.... Read on for Garlic Bread Recipe instructions... First... Get a medium size bowl and drop a stick of butter in it. Let it sit there for a couple hours, you want it to get nice and soft. Next... ok - After the butter is soft get out the garlic. Get about 4 cloves of garlic and chop them up as fine as you can. - Throw them into the bowl with the butter. Next... Chop up as fine as you can 1/4 cup of "fresh" parsley. Throw it into the bowl with the butter. Next... Sprinkle in about 1/2 tsp. of garlic powder Next... Sprinkle in about 2 tsp. of sweet basil and a dash of oregano Next... Mix all the contents in the bowl well. OK - Let's call this Bowl #1 Next... Now do the exact same thing in a separate bowl with a 1/2 stick of butter and half all the other ingredients for this part. You will use this later on in the process. OK - Let's call this Bowl #2 Next... Pre-Heat your oven to 350 Degrees F. Next... While your oven is Pre-Heating, spread the yummy buttery garlic mix onto your nice loaf of Italian bread. (You will want to slice your loaf in half long ways). Spread an even layer over the bread (using the contents of Bowl #1) and get a little on the crust edges as well. Quick Note: The process of making the garlic bread is usually prepared right in front of your guests, because it is the last thing you'll want to cook. I'm usually in the middle of a nice conversation with my guests as I'm cutting up the garlic and mixing it into the butter and spreading it on the bread and so on. It adds to the hunger of your guests *** These next steps are important! I don't know about you, but a like a nice crunch to my Garlic Bread. To me there is nothing worse than soggy Garlic Bread! Next... OK - Now take the two halves of Italian Bread you just lathered up with your tasty garlic spread and place them directly on your oven rack (which should be pre-heated at 350 Degrees F) and bake them for 9 minutes. Next... After the 9 minutes are up, take you bread out of the oven, let it cool for about 3 minutes or so, just enough so you can grab it with your hand while you slice it. OK - when it's cool enough, get a nice cutting board and slice up your bread into pieces about 1-1/2" thick. Now with the extra garlic butter spread you made earlier (Bowl #2) spread a little bit on both sides of each slice of bread. (If you have extra spread left over, just spread on the tops of the slices, a little extra garlic butter can't hurt Next... Now put all the slices onto a cookie sheet. Spread them out a little bit in a random pattern. Put them back into the oven for about 3 minutes. Next... Now take them out of the oven, switch your oven into broil mode. Wait for the broil to get nice and hot, now put your cookie sheet full of yummy garlic bread slices back into the oven and broil them for about 2 - 5 minutes. This is the tricky part. You need to watch this process very closely. (If the phone rings while your doing this; Don't answer it!. If the baby is crying during this process; let him cry! If someone is trying to talk to you: tell them your very busy making perfect garlic bread and you will get right back to them). So watch this part very closely, when you have the bread cooking in broil mode it can go from a garlic bread cooked to crunchy perfection to a bunch of burnt bread you have to throw away. You want to see the butter on the bread bubbling and what your shooting for is a nice even layer of speckled light brown, you know, kinda like lightly toasted bread. It's also important during this process to move the bread around, You may have to broil the bread for about 2 minutes and if you see some pieces browning more than others, then you'll want to shift pieces around to get them all evenly toasted. Next... That's it. The last part takes a lot of love and you will get the hang of it after making it a few times, all ovens are different, so you will just have to learn what works well with yours and make note of it so next time you'll know how much time you'll need. Presentation... What I usually do is get a nice bread basket, place a large kitchen towel in the basket, place the bread into the towel and wrap the towel over the bread and place it on the table. You'll want to time this out so the bread is finished right when everyone is sitting down to it. Good luck on trying to achieve this! It's a challenge getting everyone to sit at the table when you want them to. That's it you're done........ Easy as Pie! PWNT? Awesome This post was edited by Kenwan Obiobi on Dec 30 2005 11:52pm. |
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What would you rather have....3 choices....
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Ryu - Student 
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Quote:
Quote: b00m to the Garlic Bread indeed ^_^ _______________ Education is an admirable thing, but it is well to remember from time to time that nothing that is worth knowing can be taught. |
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Jade Jedi - Retired 
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Quote: b00m to the Garlic Bread _______________ *CLICKEH->Never risk the Fett Man|*Download my Saber here. Made by master craftsman Pink Floyd_Mintaka + his 2002 & 4000 comment's [Laz's 700th comment][BDKawika's 600th comment] & Owner of a TOWEL award!!|Master: Sared Padawans: Rage-Ball and Dante Eagle.|*Jade Jedi at The Jedi Academy Archives "There's only one Return and it's not of the King it's of the Jedi" Randal Clerks 2 The top 10 reasons why I procrastinate: 1. |
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Ryu - Student
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lol wicek pwned us all _______________ Education is an admirable thing, but it is well to remember from time to time that nothing that is worth knowing can be taught. |
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Kenwan Obiobi - Student |
Quote: Stuff you will need to make Wicek's Garlic Bread: * 1 Loaf of Nice Italian Bread. (If you can't find a nice loaf of Italian bread then French bread will do as well, but just don't tell anyone it's French bread, maybe they won't notice * Fresh Parsley (This is Important!! It MUST be Fresh Parsley!) * Garlic of coarse! * Butter - Real Butter (none of that margarine stuff!) - One whole stick! * Sweet Basil, Garlic Powder, and Oregano (You will also need patience and concentration to make perfect Garlic Bread. The really crucial part is when you have the bread under the broiler, you really have to pay attention at this point, it can go to not quite crunchy enough, to burnt uneatable Garlic Bread in no time at all...) ... ...... ~ See below for VERY detailed recipe instructions... OK, are you ready? Here we go.... Read on for Garlic Bread Recipe instructions... First... Get a medium size bowl and drop a stick of butter in it. Let it sit there for a couple hours, you want it to get nice and soft. Next... ok - After the butter is soft get out the garlic. Get about 4 cloves of garlic and chop them up as fine as you can. - Throw them into the bowl with the butter. Next... Chop up as fine as you can 1/4 cup of "fresh" parsley. Throw it into the bowl with the butter. Next... Sprinkle in about 1/2 tsp. of garlic powder Next... Sprinkle in about 2 tsp. of sweet basil and a dash of oregano Next... Mix all the contents in the bowl well. OK - Let's call this Bowl #1 Next... Now do the exact same thing in a separate bowl with a 1/2 stick of butter and half all the other ingredients for this part. You will use this later on in the process. OK - Let's call this Bowl #2 Next... Pre-Heat your oven to 350 Degrees F. Next... While your oven is Pre-Heating, spread the yummy buttery garlic mix onto your nice loaf of Italian bread. (You will want to slice your loaf in half long ways). Spread an even layer over the bread (using the contents of Bowl #1) and get a little on the crust edges as well. Quick Note: The process of making the garlic bread is usually prepared right in front of your guests, because it is the last thing you'll want to cook. I'm usually in the middle of a nice conversation with my guests as I'm cutting up the garlic and mixing it into the butter and spreading it on the bread and so on. It adds to the hunger of your guests *** These next steps are important! I don't know about you, but a like a nice crunch to my Garlic Bread. To me there is nothing worse than soggy Garlic Bread! Next... OK - Now take the two halves of Italian Bread you just lathered up with your tasty garlic spread and place them directly on your oven rack (which should be pre-heated at 350 Degrees F) and bake them for 9 minutes. Next... After the 9 minutes are up, take you bread out of the oven, let it cool for about 3 minutes or so, just enough so you can grab it with your hand while you slice it. OK - when it's cool enough, get a nice cutting board and slice up your bread into pieces about 1-1/2" thick. Now with the extra garlic butter spread you made earlier (Bowl #2) spread a little bit on both sides of each slice of bread. (If you have extra spread left over, just spread on the tops of the slices, a little extra garlic butter can't hurt Next... Now put all the slices onto a cookie sheet. Spread them out a little bit in a random pattern. Put them back into the oven for about 3 minutes. Next... Now take them out of the oven, switch your oven into broil mode. Wait for the broil to get nice and hot, now put your cookie sheet full of yummy garlic bread slices back into the oven and broil them for about 2 - 5 minutes. This is the tricky part. You need to watch this process very closely. (If the phone rings while your doing this; Don't answer it!. If the baby is crying during this process; let him cry! If someone is trying to talk to you: tell them your very busy making perfect garlic bread and you will get right back to them). So watch this part very closely, when you have the bread cooking in broil mode it can go from a garlic bread cooked to crunchy perfection to a bunch of burnt bread you have to throw away. You want to see the butter on the bread bubbling and what your shooting for is a nice even layer of speckled light brown, you know, kinda like lightly toasted bread. It's also important during this process to move the bread around, You may have to broil the bread for about 2 minutes and if you see some pieces browning more than others, then you'll want to shift pieces around to get them all evenly toasted. Next... That's it. The last part takes a lot of love and you will get the hang of it after making it a few times, all ovens are different, so you will just have to learn what works well with yours and make note of it so next time you'll know how much time you'll need. Presentation... What I usually do is get a nice bread basket, place a large kitchen towel in the basket, place the bread into the towel and wrap the towel over the bread and place it on the table. You'll want to time this out so the bread is finished right when everyone is sitting down to it. Good luck on trying to achieve this! It's a challenge getting everyone to sit at the table when you want them to. That's it you're done........ Easy as Pie! PWNT? Ive...been pwned.....that tasted even nicer than MY recipe....  THANKS NEWAYS MATE |
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Ryu - Student
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nah garlic bread pwnz _______________ Education is an admirable thing, but it is well to remember from time to time that nothing that is worth knowing can be taught. |
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Alex Dkana - Staff 
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i prefer ciabatta bread myself _______________ To strive, to seek, to find, and not to yield | Unbowed, Unbent, Unbroken | Rhaiko D'kana - SWTOR EU Guild Co-Founder | Is it what the teacher, teaches? Or what the student learns? A Dkana |
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Ryu - Student
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and it doesnt? _______________ Education is an admirable thing, but it is well to remember from time to time that nothing that is worth knowing can be taught. |
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Raider - Student 
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I thought the title said "Garlic beard" _______________ Artificial intelligence beats natural stupidity. |
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Pink_Mintaka - Student 
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mmmmmmmm....... |
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Rosie - Student 
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thanks Wicek! *writes down* |
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Ryu - Student
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Quote: PWNT? indeed! _______________ Education is an admirable thing, but it is well to remember from time to time that nothing that is worth knowing can be taught. |
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Jarhok Belouve - Student 
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I do try  _______________ -JARHOK BELOUVE- Unofficial Paddy to the great Squibit Belouve and Solitudes snog machine! |||||||||||||||||||||||PRONOUNCED JARHOK TEH S3X3H by Alexander D'kana||||||||||||||||||||||||| Loves Liso'sia! Uber new Belouve boy! My special people: Squibit Belouve,Roan Belouve,Bail Hope Belouve and of course the lovely Liso'sia! |
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Raziel Anjelis - Student 
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Quote: Things you will need to make Jarhok's garlic bread: 1. A nearby supermarket 2. An oven 3. mmmmmmmm yay!!! instructions for people who don't understand Wiceks!! _______________ Proud owner of El Vee For's 200th Comment, and Wicek's 2600th comment DaMi3N's 400th, Trad Redav's 666th.
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Jarhok Belouve - Student
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Things you will need to make Jarhok's garlic bread: 1. A nearby supermarket 2. An oven 3. mmmmmmmm _______________ -JARHOK BELOUVE- Unofficial Paddy to the great Squibit Belouve and Solitudes snog machine! |||||||||||||||||||||||PRONOUNCED JARHOK TEH S3X3H by Alexander D'kana||||||||||||||||||||||||| Loves Liso'sia! Uber new Belouve boy! My special people: Squibit Belouve,Roan Belouve,Bail Hope Belouve and of course the lovely Liso'sia! |
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AvaloN - Student 
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smelly |
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Mindrith Pride - Student 
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sounds yummie yum, yum! _______________ [proud owner of talions 200th, 700th,1111th coment AND 1400th , DJK's 3001th coment! , saz's 400th coment! liso's 800th coment! Kitmitsu Aratan's 1200th comment! Cau's 100th comeent, Alexander's (aka CC) 210th, 888th and 2200th comments! Moriarti's 800th comment , Piccolo's 2000th comment! lirael's 505th comment , Quom Farlance's 120th comment, Alexander's 1800th comment , Eica's 1400th comment , Wicek's 3200th comment lady C's 999th comment, Echuu's 1100th comment, Takaru's 325th and 400th comment, Redeye's 200th comment picc's 3600th comment, Ostith's 50th comment, Elmo's 555th comment] |
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Wicek - Nugget 
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Stuff you will need to make Wicek's Garlic Bread: * 1 Loaf of Nice Italian Bread. (If you can't find a nice loaf of Italian bread then French bread will do as well, but just don't tell anyone it's French bread, maybe they won't notice * Fresh Parsley (This is Important!! It MUST be Fresh Parsley!) * Garlic of coarse! * Butter - Real Butter (none of that margarine stuff!) - One whole stick! * Sweet Basil, Garlic Powder, and Oregano (You will also need patience and concentration to make perfect Garlic Bread. The really crucial part is when you have the bread under the broiler, you really have to pay attention at this point, it can go to not quite crunchy enough, to burnt uneatable Garlic Bread in no time at all...) ... ...... ~ See below for VERY detailed recipe instructions... OK, are you ready? Here we go.... Read on for Garlic Bread Recipe instructions... First... Get a medium size bowl and drop a stick of butter in it. Let it sit there for a couple hours, you want it to get nice and soft. Next... ok - After the butter is soft get out the garlic. Get about 4 cloves of garlic and chop them up as fine as you can. - Throw them into the bowl with the butter. Next... Chop up as fine as you can 1/4 cup of "fresh" parsley. Throw it into the bowl with the butter. Next... Sprinkle in about 1/2 tsp. of garlic powder Next... Sprinkle in about 2 tsp. of sweet basil and a dash of oregano Next... Mix all the contents in the bowl well. OK - Let's call this Bowl #1 Next... Now do the exact same thing in a separate bowl with a 1/2 stick of butter and half all the other ingredients for this part. You will use this later on in the process. OK - Let's call this Bowl #2 Next... Pre-Heat your oven to 350 Degrees F. Next... While your oven is Pre-Heating, spread the yummy buttery garlic mix onto your nice loaf of Italian bread. (You will want to slice your loaf in half long ways). Spread an even layer over the bread (using the contents of Bowl #1) and get a little on the crust edges as well. Quick Note: The process of making the garlic bread is usually prepared right in front of your guests, because it is the last thing you'll want to cook. I'm usually in the middle of a nice conversation with my guests as I'm cutting up the garlic and mixing it into the butter and spreading it on the bread and so on. It adds to the hunger of your guests *** These next steps are important! I don't know about you, but a like a nice crunch to my Garlic Bread. To me there is nothing worse than soggy Garlic Bread! Next... OK - Now take the two halves of Italian Bread you just lathered up with your tasty garlic spread and place them directly on your oven rack (which should be pre-heated at 350 Degrees F) and bake them for 9 minutes. Next... After the 9 minutes are up, take you bread out of the oven, let it cool for about 3 minutes or so, just enough so you can grab it with your hand while you slice it. OK - when it's cool enough, get a nice cutting board and slice up your bread into pieces about 1-1/2" thick. Now with the extra garlic butter spread you made earlier (Bowl #2) spread a little bit on both sides of each slice of bread. (If you have extra spread left over, just spread on the tops of the slices, a little extra garlic butter can't hurt Next... Now put all the slices onto a cookie sheet. Spread them out a little bit in a random pattern. Put them back into the oven for about 3 minutes. Next... Now take them out of the oven, switch your oven into broil mode. Wait for the broil to get nice and hot, now put your cookie sheet full of yummy garlic bread slices back into the oven and broil them for about 2 - 5 minutes. This is the tricky part. You need to watch this process very closely. (If the phone rings while your doing this; Don't answer it!. If the baby is crying during this process; let him cry! If someone is trying to talk to you: tell them your very busy making perfect garlic bread and you will get right back to them). So watch this part very closely, when you have the bread cooking in broil mode it can go from a garlic bread cooked to crunchy perfection to a bunch of burnt bread you have to throw away. You want to see the butter on the bread bubbling and what your shooting for is a nice even layer of speckled light brown, you know, kinda like lightly toasted bread. It's also important during this process to move the bread around, You may have to broil the bread for about 2 minutes and if you see some pieces browning more than others, then you'll want to shift pieces around to get them all evenly toasted. Next... That's it. The last part takes a lot of love and you will get the hang of it after making it a few times, all ovens are different, so you will just have to learn what works well with yours and make note of it so next time you'll know how much time you'll need. Presentation... What I usually do is get a nice bread basket, place a large kitchen towel in the basket, place the bread into the towel and wrap the towel over the bread and place it on the table. You'll want to time this out so the bread is finished right when everyone is sitting down to it. Good luck on trying to achieve this! It's a challenge getting everyone to sit at the table when you want them to. That's it you're done........ Easy as Pie! PWNT? This comment was edited by Wicek on Nov 28 2005 03:18pm. |
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Raziel Anjelis - Student 
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I'm gonna go down the road and buy some microwavable Garlic Bread _______________ Proud owner of El Vee For's 200th Comment, and Wicek's 2600th comment DaMi3N's 400th, Trad Redav's 666th.
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Mavic Prid3 - Student 
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garlic bread taste gooooooooooooooooooood buy garlic bread and get a free "Garlic bread" bind for your Jka game (lol i am seriously doing comercials for Kenwan) _______________ I'm a man of thinking, not words best online mate to Kenwan, and very proud of it!
Was Padawan to Rosered
Posesses Avalon Pride's 400th, Lord^Piccolo's 200th and 2600th,Wicek's 2300th,Mindrith Pride's 1234th, Qin Senatu's 1435th(LoL? ), 2196th(LoL*2! ) 2211th(LOL^3!!), MY OWN 400th! comment
My lightsaber is done But unfortunately I don't know where you could host it for others to d-load it
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Janus - Retired 
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b00m to the Garlic Bread _______________ Be honorable, be friendly, be trustworthy. Show respect to all whom you meet. Don't forget you learn when you win AND when you lose. Be the first to admit mistake AND the first to correct it. Be the shoulder for someone to lean on. Always remember those that sacrificed time to help you. Thank you Odan Wei, Vladarion, 3th, Moridin, n00b, Motrec, Faded, Leif, and Tido, you will not be forgotten as the ones to make you remember, it's all about fun... |
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Lucky Mintaka - Ex-Student 
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Ofcourse garlic bread _______________ Vasper Adept-1600 Comment Raydoe-150 comment Pink -Floyd 425 comment |
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Kaelis - On Leave 
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Garlic Bread thats the future that is SO stolen off someone hehe _______________ Padawan of Roan Belouve, brother to Acura, Proud to be part of the Belouve Dynasty, Proud Owner of Jarhok's 430th comment, Dash Starlights 1600th comment, Saz's 5000th comment and Alex D'Kanas 2100 comment This comment was edited by Kaelis on Nov 28 2005 01:12am. |
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Alex Dkana - Staff 
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Quote: Huh? HEY GUYZ WUTS GOIN ON IN THIS INTERNET FORUM?? some kind of Garlic Bread revolution personally i think its overrated... *small voice* please don't flame me lovers of the gb.. _______________ To strive, to seek, to find, and not to yield | Unbowed, Unbent, Unbroken | Rhaiko D'kana - SWTOR EU Guild Co-Founder | Is it what the teacher, teaches? Or what the student learns? A Dkana |
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DJ Sith - Jedi Council 
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Huh? HEY GUYZ WUTS GOIN ON IN THIS INTERNET FORUM?? _______________ My car is made of Nerf. This comment was edited by DJ Sith on Nov 27 2005 11:08pm. |
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Kenwan Obiobi - Student |
mmm....pi....uh i mean Garlic bread!!!! |
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